Smart Culinary Experience @ Hestia

On 15 April 2026, Hestia Technology Limited hosted a site visit for students from the BBA (Hons) in Foodservice Management and Entrepreneurship programme, offering an exclusive look at the company’s pioneering work in robotic culinary systems.

During the visit, Hestia showcased its flagship innovation, the Multicooker, which demonstrated the ability to prepare dishes with precision and consistency. The students sampled the machine-prepared cuisine, gaining valuable first-hand exposure to technology-driven food production.

The visit was further enriched by insights from Mr Arist Wong, Founding Chairman of the Hong Kong Smart Catering Association, and Mr Abel Tang, Co-founder of Hestia. Their sharing underscored how digital innovation is transforming restaurant operations and advancing sustainability across the food and beverage industry.